Introducing, It’s Not Cachaça by Granddad Jack’s Craft Distillery.
This limited release is as close to cachaça as you’ll get in Australia —yet with a Granddad Jack’s twist. We’ve fermented cane juice on-site for the first time, using a specially engineered yeast from Brazil, designed for crafting authentic cachaça.
Combining Aussie farm-to-glass innovation with the rich South American cachaça tradition, we’ve distilled and vapour-infused desiccated coconut and fresh lime peel, delivering subtle citrus zest and sweet coconut notes without losing the true cachaça character.
This unique take on cachaça is the perfect blend of cultures—Australia meets Brazil—with that distinctive Granddad Jack’s flair.
We hope you enjoy this release as much as we loved making it.
ABV: 42%
Tasting Notes:
Nose: fragrant, herbal with notes of sweet coconut and a hint of fresh zest.
Palate: caramelised sugar with fleshy coconut notes and a lingering herbaceous and zesty citrus freshness at the end.
Ingredients: Cane Juice, Lime, Coconut.
Serving Suggestion: With ice, soda and a lime wedge. Refreshing!
Signature Cocktail: Caipirinha. You can enjoy one our signature cocktails at the Gold Coast tasting room this weekend.
All online orders placed before 2pm AEST are dispatched the following business day.
We offer free standard shipping Australia-wide on all orders over $120. You can select Express Shipping at checkout for faster delivery.
Please allow additional time for limited releases, as these are dispatched from the date of release. Refer to your email for tracking details and more information.
